GrandTourItaly Olive Oils

Alessandro and Francesco, former entrepreneurs in the renewable energy sector, share not only a thirty-year friendship but also a common love for gastronomy and Italian traditional products. During their business trips throughout Italy they discovered the world of Italian food excellence: its quality, diversity and, above all, the wisdom and expertise of the producers that make these products unique in the world. The many flavors and aromas and the culture they carry convinced Alessandro and Francesco to turn what initially was only a personal passion into a business.